TOASTIE WITH THE MOSTIE Our three cheese toasties are made with a special blend of cheese from @nealsyarddairy Served with either @sarahandfinns chilli relish or nduja - a spicy, spreadable salami from Calabria. Available every day until 3pm to
HERE 4 U 7 days a week 🖤 8.30am - 9pm, Monday to Saturday 9.30am - 3.30pm, Sundays #coffeeshop #specialitycoffee #winebar #naturalwine #community #here4u #newlyn #lovetts
GUEST CHEF TAKEOVER Join us next Friday 26th September for a special kitchen takeover with @lilly_trewartha Lilly is a Tasmanian-based chef whose Japanese-inspired cuisine is influenced by the lively and eclectic spirit of Japanese Izakayas &ndash
SALTY SNAXXX Olive oil crisps topped with pickled guindillas. Served here with a spicy-rimmed Tommy’s Margarita. Bar open Monday - Saturday, 4pm til 9pm #saltysnaxxx #barsnacks #winebar #cocktailhour #tommysmargarita #newlyn #lovetts
SEPTEMBER HOURS Monday - Saturday 8.30am-9pm Sunday 9.30am-3.30pm
WHEN IT’S SCONE Montgomery’s Cheddar (@nealsyarddairy) & chive scone, made fresh every day by the lovely @susannahmitchell.studio Served here with a slab of Bungay Butter from @fenfarmdairy (made to a 300 year old recipe in Suffolk
OPENING HOURS NEXT WEEK Just a heads up we’ll be closed in the evening Monday 25th - Wednesday 27th Aug. Monday, Tuesday, Wednesday 8.30am - 3.30pm Thursday, Friday, Saturday 8.30am-9pm Sunday 9.30am-3.30pm
FINE STRAIN Espresso Martini - double strained for that silky, smooth and velvety texture. 📸 @antonrodriguez #cocktailhour #allatthebar #finestrain #winebar #newlyn #lovetts
SALAMI ! Handmade in limited quantities, @westcombe charcuterie gives us the best use of their pasture-reared bull calves. Combined with Gotheleney Farm pork and the slow-maturing Westcombe microflora, the range features unique takes on classic sala
SWEET TREATS Cookies made daily using only the best chocolate from @pumpstreetchocolate Our current chocolate is 72% from Peru - with tasting notes of blackberry, warm spices and ripe peach. This unique chocolate is made from rare Peruvian white
MATES & PLATES Seasonal salads using the best produce from @slighthillveg, Lovetts’ own mackerel pâté, Montgomery’s Cheddar & chive scones using @nealsyarddairy, salami from @westcombe and wine, of course… #l
SOMETHING’S STIRRING Friday night right with a Gin Martini… we use @tanqueraygin No Ten - a vibrant, distinctive citrus gin distilled in small batches and crafted with meticulous care. 📸 @antonrodriguez
LOVETTS A neighbourhood bar & café where all can meet to chat, drink coffee, sip wine and put the world to rights… and so Lovetts was born, 7 years ago. Our name is inspired by William Lovett (1800–1877), a cabinet maker fro
WINE BAR HOURS From the 14th July the bar will stay open until 9pm, Monday thru to Saturday. We serve a range of low-intervention wines, craft beers & cocktails, as well as a curated selection of cheese from @nealsyarddairy, charcuterie from @
GREAT DANE It was such a pleasure to welcome Danish/American chef @annasogaard to Lovetts last Friday, for our sell-out bar and kitchen takeover. Anna prepared dishes inspired by her Nordic roots - mackerel tartare & pickled gooseberries; glaze
TEES ME Wine t-shirt designed by @annnacharity and printed by @elusivepress_screenprint 📸 @jennafoxton ✨ #teesme #onthenose #merch #winebar #newlyn #lovetts